Pita Bread Recipe

Pita Bread Recipe

Ingredients for Pita Bread Recipe o   Refined flour 1 cup o   Whole wheat flour 1 cup o   Salt 1 teaspoon o   Active dry yeast 1 tablespoon o   Sugar 1 teaspoon Method Preheat the oven at 230°C. Sieve refined flour, whole-wheat flour and salt together. In a small bowl...
VEGETABLE OATS RECIPE

VEGETABLE OATS RECIPE

Ingredients   1 cup Instant Oats (Oatmeal) or (rolled oats) (or as prescribed in the diet plan) 1/4 cup Carrots (Gajjar), diced & steamed 1/4 cup Green beans (French Beans), chopped & steamed 1/4 cup Green peas (Matar), steamed 1/4 cup Onion, finely...
METHI THEPLA RECIPE

METHI THEPLA RECIPE

METHI THEPLA RECIPE Ingredients for Methi Thepla Recipe o Fresh fenugreek leaves (methi) chopped 1 cup o Whole wheat flour (atta) 1½ cups + for dusting o Salt to taste o Ginger-green chilli paste 1 tablespoon o Carom seeds (ajwain) 1 teaspoon o Turmeric powder ½...
VEGETABLE POHA RECIPE

VEGETABLE POHA RECIPE

Ingredients 1 cup Poha (Flattened rice) (or as prescribed in the diet plan) 1/2 teaspoon Mustard seeds 1/2 teaspoon Cumin (Jeera) seeds 1 sprig Curry leaves, roughly torn 1 Onion, finely chopped 2 Green Chilies, finely chopped 1-inch Ginger, grated 1 Carrot (Gajjar),...
SPROUTED MOONG AND MEETHI CHEELA RECIPE

SPROUTED MOONG AND MEETHI CHEELA RECIPE

Ingredients 1 cup Green Moong Sprouts (or as prescribed in the diet plan) 1 Tablespoon Besan 2 Green Chillies 1 teaspoon Fennel seeds (Saunf) 1-inch Ginger to be mixed into cheela batter 1 cup Methi Leaves (Fenugreek Leaves), finely chopped Salt, to taste 1/4 teaspoon...
MOONG DAL CHEELA RECIPE

MOONG DAL CHEELA RECIPE

Ingredients 100 gm. yellow moong dal (dhuli moong dal) (or as prescribed in the diet plan) 1 teaspoon oil/ghee for frying cheelas 1 small onion chopped finely (pyaz) 2 green Chillies chopped finely (hari mirch) ½ inch ginger chopped finely (adrak) 1 tsp roasted cumin...
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